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Coconut Curry Dal
by Vegetable + Butcher

A fragrant Coconut Curry Dal simmered with red lentils, coconut milk, and warm spices, served alongside roasted cauliflower.

Shelf Life

This product is made fresh each week and should be consumed within 3-4 days of delivery. Please check labels for the best by dates on each product.

Nutrition Information

Serving Size

10 oz.


Calories

550


Total Fat

28 g


Saturated Fat

18 g


Cholesterol

0 mg


Sodium

1000 mg


Total Carbs

56 g


Dietary Fiber

13 g


Net Carbs

43 g


Sugars

8 g


Added Sugar

0 g


Protein

20 g


Ingredients
Cauliflower, Coconut Milk, Red Lentils, Diced Tomatoes, Red Onion, Tomato Puree (vine-ripened fresh tomatoes, salt, and naturally derived citric acid), Cilantro, Garlic, Dried Bay Leaf, Kosher Salt, Olive Oil, Black Pepper, Water, Coconut Oil, Curry Powder, Ground Turmeric. CONTAINS: Coconut

These are some ingredients that might not match your preferences.
cauliflower, cilantro, legumes, coconut, additives, tomato

No antibiotics in protein iconThis meal is made with No Antibiotics Ever protein.
Notes
No notes for this item.