Creative local chefs + smart
nutritionist input = tasty, clean eats

We built Territory to make it easy to commit
to the life-changing rituals of eating well and being active.

With a nutrition compass guiding the way

Our crew of nutrition advisors brings their unique perspectives, advanced training and real world know-how to the table to make sure our meals and menus have what it takes to feed your active life best.

  • Danielle

    Washington, DC

    Master of public health,
    registered dietitian

  • Riley

    Los Angeles, CA

    Expert in nutrition, metabolism and physiology

  • Christina

    Dallas, TX

    Expert in sports nutrition, registered dietitian

Our networks of local chefs keep things fresh

Unlike other services that churn meals out of massive central commissaries, our independent chefs work in their own fully certified, local commercial kitchens and bring their unique culinary skill to every meal.

See All Chefs


Responsibly sourced, nutrient-dense ingredients are the foundation of what we do. Our goal is to prepare you the best quality foods that are delicious and highly nourishing for your body. Our menus are composed of hand-selected, non-inflammatory ingredients that optimize whole body health, support a variety of eating styles, and have a minimal impact on the environment.

Most of our animal proteins are raised without antibiotics or hormones, and seafood is fished or farmed in ways that don’t harm the ocean environment. Because they are at the top of the inflammatory foods list, we don’t use any gluten or dairy ingredients in our food. You will also never find highly processed oils like canola or rapeseed, or refined sugars on our menus.

Our Sourcing Partners

You select a plan that works for your appetite, lifestyle, and taste

Shape what you get to just what you need with weekly plans you can personalize by when you get delivery, what size meals you’d like, nutritional approach you’re following, ingredients you’d like to avoid and more. Or leave the choosing to us and we’ll recommend something great.

Explore Our Filters

Twice weekly deliveries so your food is always within reach

We deliver your meals right to your doorstep. Our meal plans ensure your food is fresh by delivering on Sunday, Wednesday, or both each week.

Giving back with every meal so good food can reach more people.

40% of food in the U.S. goes to waste, while 1 in 7 Americans struggle with hunger. We're taking action. With every Territory order, Feeding America®, through a network of national food banks, will recover more than a pound of food and share with someone facing hunger.

Learn More