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Steak Bistro Salad with Balsamic Vinaigrette

by SuperFd

Steak Bistro Salad with Balsamic Vinaigrette

Nutrition Facts

1 serving per container

Serving size

11 oz.


Amount per serving

Calories

410


% Daily Value*

Total Fat

25g

32%


Saturated Fat

6g

30%


Cholesterol

96mg

32%


Sodium

729mg

24%


Total Carbohydrate

14g

5%


Dietary Fiber

3g

11%


Net Carbs

11g

†

Total Sugars

5g


Includes 2.0g Added Sugars

4%


Protein

32g


Vitamin D

0mcg

0%

•

Calcium

113mg

9%

•

Iron

3mg

17%

•

Potassium

870mg

19%


*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. †Net Carbs = Total Carbohydrate minus Dietary Fiber.
Tender grilled steak, crisp greens, and a bold vinaigrette elevates the classic steak salad to new heights.
Tags
<500 Calories
Keto Friendly
Low Carb
Paleo
Sourcing
No antibiotics in protein iconThis meal has no antibiotics ever in the animal proteins.
Ingredients
Bistro Steak (beef flank steak, Italian seasoning, roasted garlic [garlic, olive oil], kosher salt, black pepper, ancho chili peppers). Bistro Salad (mixed greens, cucumber, radish, carrot, celery). Balsamic Vinaigrette (olive oil, garlic, balsamic vinegar, honey, dijon mustard (white vinegar, water, mustard seed, mustard bran, salt, turmeric, paprika, garlic powder, spices, paprika, mustard oil), kosher salt, black pepper). Pickled Onions (water, sherry vinegar, kosher salt, honey, red onion).