Ingredients
Five Spice Tofu-organic tofu (water, organic soybeans, calcium sulfate), five spice glaze (tamari [water, organic soybeans, salt, organic alcohol (to preserve freshness)], agave syrup, maple syrup, sake, cider vinegar, garlic, almond butter, five spice powder [cinnamon, anise, fennel, black pepper, cloves]). Seaweed Salad-mixed greens, beet kelp noodles (kelp noodles [water, kelp, sodium alginate], beetroot powder, water, baking soda, lemon juice), tomatoes, seaweed mix (water, shirakiku, dried wakame, kaiso seaweed), watermelon radish, sesame seeds. Yuzu Ponzu Vinaigrette- tamari, rice vinegar, sesame oil, agave nectar, lemon juice, yuzu juice, sea salt. CONTAINS: SOY, SESAME, TREE NUTS (ALMONDS).
These are some ingredients that might not match your preferences.Tomato, beets, almonds, tofu, grains, fruit, sesame, soy at all, legumes, natural sweeteners, tree nuts, fruit juice, agave