I am Terrific: Pad Thai- Style kelp noodles with smoked tofu, a colorful blend of kale, red pepper, shredded carrots, and a fresh herb mix. Served with a Thai-style almond sauce.
Ingredients
Kelp Noodles- kelp noodles (water, kelp, sodium alginate), brown rice vinegar, tamari (water, soybeans, salt, alcohol). Cooked Vegetables- kale, red bell pepper, white wine, olive oil, garlic, salt. Thai Almond Sauce- almond butter, water, lemon juice, ginger juice, coconut nectar, tamari, cilantro, basil, salt, jalapeño. Smoked Tofu- organic tofu (water, organic soybeans, calcium sulfate), marinade (water, brown rice vinegar, tamari, lime juice, coconut sugar, garlic, lemongrass, chili flakes), rice bran oil. Carrots. Tamari Almonds- almonds, tamari, sesame oil, herb mix (green onion, basil, cilantro).
CONTAINS: TREE NUTS (ALMOND, COCONUT), SOY, SESAME.