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Quinoa Tabouli Bowl with Za’atar Spiced Chicken and Turmeric Cauli

by Chef Dean

Quinoa Tabouli Bowl  with Za’atar Spiced Chicken and Turmeric Cauli

Nutrition Facts

1 serving per container

Serving size

15 oz.


Amount per serving

Calories

708


% Daily Value*

Total Fat

43g

55%


Saturated Fat

7g

35%


Cholesterol

230mg

77%


Sodium

526mg

18%


Total Carbohydrate

24g

9%


Dietary Fiber

6g

21%


Net Carbs

18g


Total Sugars

5g


Contains 0g Added Sugars

0%


Protein

56g


Vitamin D

0mcg

0%

Calcium

0mg

0%

Iron

0mg

0%

Potassium

0mg

0%


*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. †Net Carbs = Total Carbohydrate minus Dietary Fiber.
Za'atar-spiced chicken served with quinoa tabouli, roasted turmeric cauliflower, and a side of zesty lemon aioli.
Tags
Low Carb
Mediterranean Diet
Sourcing
Ingredients
Za'atar Spiced Chicken- chicken breast, olive oil, za'atar spice blend (sesame seeds, oregano, thyme, marjoram, sumac), salt, black pepper. Turmeric Cauliflower-cauliflower, olive oil, turmeric, salt, black pepper. Tabouli- quinoa, tomatoes, cucumber, olive oil, lemon juice, parsley, mint, salt, black pepper. Lemon Aioli-olive oil, lemon juice, pasteurized egg yolks, lemon zest, black pepper, salt.
CONTAINS: EGGS, SESAME