Burrito Bowl with Mushroom Chorizo and Cashew Crema
by Gracias Madre
A colorful burrito bowl with brown rice, black beans, house made mushroom chorizo and pico de gallo. Garnished with fresh guacamole, pepitas, and cashew crema on the side.
Mexican
Ingredients
Mushroom Chorizo- cremini mushrooms, onions, garlic, chipotle powder, apple cider vinegar, salt, rice bran oil. Brown Rice- brown rice, water, salt. Black Beans- black beans, jalapeno, salt, oregano, onion, rice bran oil, bay leaf, water. Guacamole- avocado, onion, cilantro, jalapeno, salt, lime juice. Cashew Crema- cashews, lime juice, salt. Pico de Gallo- tomatoes, onion, cucumber, jalapeno, salt, lime juice, cilantro. Garnishes- lettuce, pumpkin seeds. CONTAINS: TREE NUTS (CASHEWS).
These are some ingredients that might not match your preferences.
Tree nuts, legumes, cilantro, grains, avocado, mushrooms, spicy meals, tomato
Notes
No notes for this item.
Macronutrient Ratios
Standard sizeFat (32g)
Carbs (63g)
Protein (18g)
Portion Sizing
| Serving Size | 15 oz |
| Calories | 589 cal |
| Total Fat | 32 g |
| Saturated Fat | 6 g |
| Cholesterol | 0 mg |
| Sodium | 918 mg |
| Total Carbohydrate | 63 g |
| Dietary Fibers | 15 g |
| Net Carbohydrate | 48 g |
| Sugars | 7 g |
| Protein | 18 g |